Hors d'Oeuvres

This section showcases the variety of small bite possibilities. 

All of these are designed to be petit morsels that 

are complex and intricate in design. 

Little one bite bursts of flavor to be passed at the cocktail hour

Hors d'Oeuvres

Appetizers

This is a collection of appetizers that can be used as a first or a second course with a variety of flavor combinations.

all of these are elevated and detailed with a focus on presentation. 

Appetizers

Soups

Soups of a wide variety and flavor selection.

Choose one that compliments or contrasts. 

Soups

Salads

Bright and crisp greens grown locally 

tossed in vibrant vinaigrettes.

Crunchy fresh vegetables, local cheeses, and heirloom tomatoes

bring healthy brightness to dinner.

Salads

Entrees

Bold flavors balanced against old favorites.

Classic dishes with modern interpretation and elevated style.

Pleasant portion sizes are satisfying, not overbearing.

Entrees

Desserts

Finish the evening with something sweet.

Fresh fruit and classic pastries artfully designed.

Pair with your favorite after dinner beverage.

Desserts

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